There’s nothing wrong with a classic coffee and croissant, but sometimes, the best flavor moments happen when you think outside the mug. Whether you’re sipping a rich Brazil Mogiana or a bright Ethiopia Guji, these five unexpected pairings will open your mind (and taste buds) to a whole new side of coffee.
1. Coffee + Cheese 🧀
It sounds strange until you try it. A creamy, mild cheese like brie or mascarpone mellows the acidity in lighter roasts while bringing out sweet, nutty notes. For a bolder experience, go with aged cheddar and a dark roast, it’s a flavor combo that lingers.
Try it with: Guatemala Isabel or Brazil Mogiana
2. Coffee + Dark Chocolate & Sea Salt 🍫
This one’s a sensory dream. The bitterness of chocolate echoes the coffee’s base notes, while sea salt amplifies its complexity. Add a piece alongside your cup or melt it slightly into your latte for an indulgent, café-style pairing at home.
Try it with: Hummingbird Roast or Sumatra
3. Coffee + Citrus Jam 🍊
Sweet meets sharp. A spoonful of our house-made Peach or Mango Brown Sugar & Lime Jam cuts beautifully through the natural roastiness of a darker blend. The brightness of citrus wakes up your palate, perfect with espresso or cold brew on a warm morning.
Try it with: Café Kubal Espresso or Midnight Oil
4. Coffee + Spiced Pastries 🥐
Pastries with cinnamon, nutmeg, or cardamom add warmth and a subtle sweetness that perfectly balances medium roasts. Try one of our Apple Cinnamon Scones or a Baker’s Dozen assortment for a cozy start to the day.
Try it with: Ethiopia Guji
5. Coffee + Berries 🍓
Fresh or preserved, berries bring a juicy brightness that highlights coffee’s fruit-forward notes. A spoonful of Raspberry Jam over toast or even a handful of blueberries next to your morning cup can make a simple breakfast feel elevated.
Try it with: Decaf Brazil
☕ Final Sip
Coffee has more range than most people realize, it’s complex, aromatic, and endlessly flexible. Pair it thoughtfully, and each sip tells a new story. Next time you’re in one of our cafés, ask your barista which roast would pair best with your favorite treat, you might discover your next go-to combo.