Roaster’s Blog
At Café Kubal, we believe good things take time, and our house-made jams are no exception. Each jar is crafted in small batches, using real fruit, pure cane sugar, and patience. The result? A spread that’s as vibrant as it is flavorful.
From Our Kitchen to Your Table
We don’t rush the process, because fresh fruit deserves better than shortcuts. Whether it’s the tart burst of Raspberry, the rich sweetness of Blueberry Vanilla, or the bright comfort of Strawberry, every spoonful captures the season in its purest form.
🌴 Barista’s Favorite: Mango Brown Sugar & Lime
This one’s a staff obsession. Tropical mango meets caramelized brown sugar with a splash of fresh lime for a balance that’s both bright and cozy. It’s sunshine in a jar, bold, sweet, and a little unexpected, just like your favorite barista’s playlist.
Perfect Pairings
Enjoy it your way, on toast, stirred into yogurt, paired with cheese, or alongside your favorite brew. (Our pick: Mango Brown Sugar & Lime with an iced Ethiopia Guji.)
Try Them All
Our current lineup includes:
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🍓 Strawberry – a timeless favorite, perfectly balanced and bright
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🫐 Blueberry Vanilla – smooth and aromatic, with just a hint of creaminess
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🍑 Peach – sun-sweet and silky, like summer in a jar
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🖤 Blackberry – bold, deep, and beautifully tart
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❤️ Raspberry – bright and lively, with a tangy kick
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🌴 Mango Brown Sugar & Lime – tropical sweetness with a citrus twist
Taste what happens when simple ingredients meet local craftsmanship.
Available for purchase now -> [View More]